Antioxidant and Phenolic Profile of Wild Edible Vegetables of the Surghar Range, Pakistan. Annual Methodological Archive Research Review, [S. l.], v. 3, n. 8, p. 299–309, 2025. DOI: 10.63075/1q91a024. Disponível em: https://www.amresearchjournal.com/index.php/Journal/article/view/518. Acesso em: 13 oct. 2026.